Yes, this is yet another post about food.... What else is there to do during Eid in Erbil? Mu, being picky about his meat (he only buys at New City as he others aren't fresh-looking enough) is happy to be able to choose his own and grill it at the table himself.
Maybe because of Eid (?) the self-service mezze were also better last night. There were even mint leaves and pomegranate seeds! Nice to have more than humus and salads made from varying proportions of cucumbers, tomatoes, parsley, eggplant and onions.
The wait staff brings your meat and plate of hot peppers, onion slices and tomato halves to grill with the meat. They also serve the best of Turkish raki (if you like raki or arak) and speak Turkish. Maybe that's why Mu always knows someone here whenever we go... Since coming back, I have already been dragged here far too many times.
But being bad at directions, I can't tell you how to get here... other than it is not on the main drag (of course in Ankawa), but is just after the church with the hidden creche in the garden. Maybe you will recognize it from the bottom picture the next time you drive by in a taxi.
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